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This stylish cookbook, written by Russell Norman, the founder of the popular London restaurant POLPO, features 140 recipes.
Authentic Venetian cuisine is now within reach, from easy to make dishes to the most sophisticated ones, illustrated with beautiful photos.
The book is a beauty, from its unusual naked binding to the sparse layout of the pages to the Venetian street scenes.
A perfect gift for anyone!
DETAILS
Format: Hardcover
Pages: 320
Dimensions: 18 x 3 x 26.5 cm
Author: Russell Norman
Language: English language
Ships within 48 hours · Estimated delivery Jun 26 - Jul 1
US$40
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