A five-component dried herbal tea blend combining lemon, ginger, orange peel, hibiscus, and apple, presented as a loose-leaf infusion in a 1kg resealable kraft-paper pouch with a viewing window. The blend is composed entirely of dried real-fruit and root pieces with no preservatives, no flavourings, and no added colour, produced in Turkey for hot or iced brewing.

Lemon, the dried peel and pulp of Citrus limon, is a citrus fruit cultivated across the Mediterranean basin. Ginger is the dried rhizome of Zingiber officinale, a flowering plant native to Southeast Asia, sliced and dried into chips. Orange peel is the dried zest of Citrus sinensis, the sweet orange. Hibiscus is the dried calyx of Hibiscus sabdariffa, a flowering plant of the mallow family (Malvaceae) that contributes the deep red colour to the brewed cup. Apple is the dried fruit of Malus domestica. Each ingredient is dried and cut to brewing-piece size, then combined as a uniform loose blend.

The blend is supplied in a 1kg resealable stand-up kraft pouch with a clear viewing window. For brewing, place a portion of the loose blend in a teapot or infuser, add hot water, and steep until the infusion reaches the strength preferred; the blend can also be brewed and served cold. Store in the sealed pouch in a cool, dry place away from direct sunlight, and reseal after each use. The blend is caffeine-free.

For preparation as directed by the instructions on the packaging.