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Monstera deliciosa, also known as the "Swiss cheese plant," is a popular houseplant valued for its distinctive, tropical foliage. Monstera deliciosa is a perennial plant native to tropical regions of Central and South America. It is known for its large, leathery, jagged leaves, which feature distinctive holes. Place the plant in a bright location, but avoid direct sunlight, as this can burn the leaves. Indirect or filtered light is best. However, the plant will tolerate lower light conditions as well. Keep the soil slightly moist, but avoid overwatering. Allow the top layer of soil to dry out between waterings. It is best to underwater rather than overwater, as too much moisture can lead to root rot.
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